Project Engineer - Food Plant - Temp to Perm Hire Job at Management Recruiters of Edison, Carson, CA

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  • Management Recruiters of Edison
  • Carson, CA

Job Description

Our client – a growing Food processing company with multiple plants in the US for perishable Ready to Eat packages, needs a Plant Project Engineer on a Temp-to-Hire basis at their plant site in Carson, CA. Excellent hourly Pay rate with an option to become a permanent, direct employee after 6 months.

Job Posting # 2696R

Job Title : Food - Plant Project Engineer – Temp to Perm Hire

Location: Carson, CA (on-site role) Overnight Travel: 5%

Duration: Initially a contract job for 6 months with a chance to convert to a permanent direct role.

Relocation: Prefer local, or someone who can relocate on their own expenses and stay long term.

Compensation: Pay rate of $65 - $85 per Hour Paid weekly (this includes all expenses)

Company Info:

Our client is a premier producer of fresh prepared foods with 18K people at 48 sites worldwide. They have 4 plants with around 1K people in the US

Group Info:

This reports to the VP of Operations and Engineering at their Corporate HQ site, but will be assigned to the CA plant and work under the site Leader - VP Operations.

This site is in a 100K Sq ft building with around 350 people. This plant produces perishable ready to eat food packages like Hummus, Sauces, Burrito and other specialty items.

SUMMARY:

This engineer will handle multiple plant projects concurrently worth $2 - $4 Million. The projects are for Facilities, Utilities infrastructure including high volume industrial Refrigeration systems (Freon based) for food Storage and also for Food processing/packaging systems.

This engineer will support the Operations group and work in cross functional teams from Engineering, quality, maintenance production, etc. This is a hands-on engineer role. The right person will be an all-rounder.

Note 1: The right person will be only from the Food industry (NOT from BioPharma/Medical device)

Candidate Must Have:

  • AAS Degree in a Technical field .
  • Min 7+ years of technical experience in the Manufacturing industry.
  • 3+ years of Project Engineering/Management experience in a Food plant/industry.
  • Some experience with FDA, OSHA, EPA, regulations and compliance.
  • Ability to work in a fast-paced plant environment

Candidate Nice to Have:

  • BS in Engineering .
  • Knowledge of High-speed food processing & packaging
  • Knowledge of high-volume refrigeration systems used for industrial freezers

Keywords: engineer, project, plant, project engineer, project manager, FDA, Food, PE, refrigeration

Job Tags

Hourly pay, Weekly pay, Temporary work, Permanent employment, Contract work, Local area, Relocation, Worldwide, Night shift,

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